8 desi ways to enjoy paneer for breakfast

Apr 10, 2025 Khushi Khushi

Easy paneer breakfast ideas to try

Paneer isn’t just a dinner star—it totally deserves a spot on your breakfast table too. This soft, versatile ingredient is not only packed with protein but also keeps you feeling full and energised all morning. Whether you're in the mood for something light or something hearty, paneer fits right in. It blends beautifully with spices, pairs well with veggies, and can be cooked up in all sorts of creative, desi ways. Let’s bring some fresh variety to your mornings with simple and tasty paneer ideas that make breakfast more enjoyable and satisfying. iStock

Paneer paratha

Parathas become even better with a paneer filling. Mix crumbled paneer with spices, herbs, and a few chopped onions or chillies for a tasty stuffing. Enjoy it with curd or chutney for a comforting and filling breakfast. It’s a great way to stay full and energised until lunchtime. iStock

Spicy paneer bhurji

Paneer bhurji is like the Indian version of scrambled eggs and just as comforting. Cook crumbled paneer with tomatoes, onions, green chillies, and spices for a warm, savoury dish. It’s quick to make, full of flavour, and packed with protein—great for a busy morning. iStock

Paneer roll

If you’re in a hurry, just fill a warm roti with paneer bhurji or grilled paneer slices, roll it up, and your breakfast is ready to go. Add some mint chutney or pickle for extra taste. It’s easy to carry, satisfying and keeps you full for longer. iStock

Toss paneer into your poha or upma

Give your regular poha or upma a twist by adding some lightly sauteed paneer cubes. It brings in extra protein and adds a nice texture to the dish. The paneer enhances the taste without overpowering the traditional flavours. iStock

Paneer sandwich

For a quick and tasty breakfast, make a paneer sandwich by layering spiced crumbled paneer between slices of bread. Toast it until crispy and golden, and for an extra burst of flavour, add cucumber or a dash of tangy chutney. It’s a satisfying and easy way to enjoy paneer in the morning! iStock

�? low-calorie Indian snacks to try�?/div> �? ways to add guava in your breakfast�?/div> If you have leftover dosa batter, add paneer stuffing to make Paneer dosas. The crispy dosa with soft, spiced paneer inside creates a tasty fusion breakfast. It’s a great way to add variety while keeping it traditional. iStock Sometimes, a light paneer and veggie sabzi is all you need. Saute paneer with seasonal vegetables and basic spices for a dry stir-fry that goes great with chapati or even on its own. It’s light on the stomach, gentle to digest, and a great option for a laid-back morning meal. iStock Add grated paneer to your besan (gram flour) batter and make soft, protein-rich cheelas. Toss in some coriander and green chillies for extra flavour. It’s quick to prepare and makes for a wholesome start to the day. iStock Thanks For Reading! Read Next { "ad-attributes": { "type": "doubleclick", "data-slot": "/23037861279/ETIMES_AMP/ETIMES_AMP_LIFESTYLE/ETIMES_AMP_LIFESTYLE_WS/ETIMES_AMP_LIFESTYLE_WS_StoryAd", "json":{ "targeting":{ "Channel":["etimes"], "SCN":["life & style"],"SubSCN":["food news web stories"],"Tmpl_SCN":["Visualstory"] } }, "rtc-config" : { "urls":["http://ade.clmbtech.com/cde/aeamp/65615"], "timeoutMillis": 1000 } } } (function(){ var canonicalURL, curProtocol; //Get the <link> tag var x=document.getElementsByTagName("link"); //Find the last canonical URL if(x.length > 0){ for (i=0;i<x.length;i++){ if(x[i].rel.toLowerCase() == 'canonical' && x[i].href){ canonicalURL=x[i].href; } } } //Get protocol if (!canonicalURL){ curProtocol = window.location.protocol.split(':')[0]; } else{ curProtocol = canonicalURL.split(':')[0]; } //Get current URL if the canonical URL does not exist if (!canonicalURL) canonicalURL = window.location.href; //Assign script content. Replace current URL with the canonical URL !function(){var e=/([http|https]:\/\/[a-zA-Z0-9\_\.]+\.baidu\.com)/gi,r=canonicalURL,t=document.referrer;if(!e.test(r)){var n=(String(curProtocol).toLowerCase() === 'https')?"https://sp0.baidu.com/9_Q4simg2RQJ8t7jm9iCKT-xh_/s.gif":"//api.share.baidu.com/s.gif";t?(n+="?r="+encodeURIComponent(document.referrer),r&&(n+="&l="+r)):r&&(n+="?l="+r);var i=new Image;i.src=n}}(window);})();

Paneer dosa

If you have leftover dosa batter, add paneer stuffing to make Paneer dosas. The crispy dosa with soft, spiced paneer inside creates a tasty fusion breakfast. It’s a great way to add variety while keeping it traditional. iStock

Stir into your morning sabzi

Sometimes, a light paneer and veggie sabzi is all you need. Saute paneer with seasonal vegetables and basic spices for a dry stir-fry that goes great with chapati or even on its own. It’s light on the stomach, gentle to digest, and a great option for a laid-back morning meal. iStock

Paneer cheela

Add grated paneer to your besan (gram flour) batter and make soft, protein-rich cheelas. Toss in some coriander and green chillies for extra flavour. It’s quick to prepare and makes for a wholesome start to the day. iStock

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